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We found 32 results for Books > Cooking > $20 - $30 > "cooking seasonal books"

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Phyllis Glazer and Miriyam Glazer - The Essential Book of Jewish Festival Cooking: 200 Seasonal Holiday Recipes and Their Traditions
Release Date: March 01, 2004 See full specs...
$18-$26

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on 3 offers
Karen K. Acevedo - Cooking with Heirlooms: Seasonal Recipes with Heritage-Variety Vegetables and Fruits
Release Date: September 01, 2007 See full specs...
$17-$23

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on 3 offers
Amy Houts - Cooking Around the Calendar With Kids: Holiday and Seasonal Food and Fun
Release Date: February 01, 2002 See full specs...
$21-$41

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on 2 offers
Martha Stewart - Martha Stewart's Dinner at Home: 52 Quick Meals to Cook for Family & Friends
Release Date: October 13, 2009 See full specs...
$17-$21

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on 6 offers
Gordon Ramsay - Cooking for Friends
Release Date: October 01, 2009 See full specs...
$17-$25

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on 6 offers
Suzanne Goin and Teri Gelber - Sunday Suppers At Lucques: Seasonal Recipes From Market To Table
Release Date: November 08, 2005 See full specs...
$17-$23

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on 5 offers
Daniel Boulud and Dorie Greenspan - Daniel Boulud's Cafe Boulud Cookbook: French-American Recipes for the Home Cook
Release Date: November 03, 1999 See full specs...
$24-$30

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on 4 offers
Virginia Willis - Bon Appetit, Y'All: Recipes and Stories from Three Generations of Southern Cooking
Release Date: January 30, 2008 See full specs...
$20-$23

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on 4 offers
Alison Attenborough and Jamie Kimm - Williams-Sonoma Cooking for Friends
Release Date: October 13, 2009 See full specs...
$21-$23

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on 3 offers
Fine Cooking Annual: A Year of Great Recipes, Tips & Techniques
Release Date: January 08, 2008 See full specs...
$21-$24

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on 3 offers
Jack Bishop - A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends
Release Date: May 21, 2004 See full specs...
$22-$23

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on 3 offers
Janet Mendel - Traditional Spanish Cooking
Release Date: September 01, 1997 See full specs...
$15-$25

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on 2 offers
David Young - Seasoning: A Poets's Year  With Seasonal Recipes
Release Date: February 01, 1999 See full specs...
$20-$28

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on 2 offers
Aglaia Kremezi and Jim Botsacos - The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
Release Date: November 14, 2000 See full specs...
$26-$29

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on 2 offers
Michael Lomonaco and Andrew Friedman - Nightly Specials: 125 Comtemporary American Recipes Fro Spontaneous, Creative Cooking at Home
Release Date: November 01, 2004 See full specs...
$21-$27

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on 2 offers
 
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