Pros: Can be left on the corn while you boil it. Cons: A little hard to insert
I have to say although I am a Pampered Chef groupie and have been for over a decade this is one little product offered by Pampered Chef that I find I don't use. For me it's one more item to clean after eating so this places these on the don't bother list ...
Pros: Made of nylon for durability; able to insert them on cold corn prior to cooking. Cons: They don't screw in easily and seem to be more work than they are worth.
It's corn season and I'm breaking out the corn nobs. I have three kinds I use, but this review is for the Pampered Chef Corn Cob Nobs. I purchased these nobs at a Pampered Chef party because they were inexpensive (about three and a quarter, if I ...
Pros: lasts years, easy to clean, can cook with them already in cob Cons: not as easy to insert as metal pronged cob-holders
The corn has come in and we've been picking ears for a couple of weeks now, to my daughter's delight. Ever since she got on solid foods, she has always loved corn on the "nob" (as she called it), and it's always been my preferred way of having corn as ...
Pros: Convenient knobs, make easy cooking, serving and holding. Cons: May not screw well into the top end of thinner corn.
In 1986, I remember purchasing this item under a different brand name at the local supermarket. They came in packages of 8, so I bought two of them. Since then, it has not been a quest, but I had never seen anything resembling this item again. ...
Pros: Fits well, cools quickly to touch it, lovely green color, no sharp skin breaking points Cons: None
After the first Pampered Chef party that I attended, I decided to host one of my own with the Pampered Chef Consultant I met at that party. After my party, I was able to pick all sorts of various things with my leftover points (I spent...
Pros: Can be used in the microwave and practically indestructable Cons: It's not easy to screw them into the corncob or remove them.
One of the best parts of summer is fresh corn on the cob. I usually get desperate before summer and eat some of the produce that is shipped in from foreign places. We get a lot of produce, in fact, from South America. I don’t really care where the corn...
Pros: not made of cheap plastic, hold corn firm and secure Cons: none
Can ya taste it? Umm! How I love that sweet taste of corn on the cob! In a large pot of water, I place my corn, 2 tablespoons of sugar and 2 tablespoons of butter and let it boil for about 20 minutes. Boy does that ever make my mouth water....
Pros: Too many to list here...read on! Cons: NONE!
Yes, I am a Pampered Chef Kitchen Consultant but I'm not trying to personally make a sale here. If you do have a Consultant of your very own and you don't have the Corn Cob Nobs, I would very highly suggest you make a phone call! If you don't...
I have always loved corn on the cob, and my older daughter Miranda (18 months), does too! I dont, however, appreciate greasy, buttery fingers. I actually am kind of obsessive about it. I like my hands to be clean, all the time. For as long as ...
Pros: Highly durable, grips the nob well, Dishwasher safe Cons: You must grasp the eaten cob to remove them.
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link from my profile Ah summer. Long sunny days in the warm air, watching kids run through the sprinkler, and fresh corn on the cob. Is there ...
Pros: inexpensive, functional, can keep you from burning fingers, easy to clean Cons: difficult to get into cobs
When I heard about the T.R.I.V.I.A.L. (This Review Is Very Irrelevant and Laughable) Write-Off hosted by mmcphee, I felt compelled to participate. I have written my fair share of silly reviews in the past (including, if memory serves, something ...
Pros: Handles are inserted before cooking and cool almost instantly Cons: Need to touch eaten corn to remove them
There are two types of people in the world, those that use corn-on-the-cob holders and those that dont. I am in the former group and my first choice for holders are the Pampered Chef Corn Holders. The Basics These green nylon corn ...
Pros: I didn't waste a lot of money on these Cons: hard to use, don't perform well, get very hot
For years, my father and I have had a running joke about corn being God's food. My favorite food of all time is the grilled corn on the cob at Cornfest. If you don't know what that is, you didn't go to the University of Louisville and you didn't hang out ...
Pros: easy to clean, inexpensive Cons: bit harder to use
Our family loves eating corn on the cob. It is a must have during the summer months. About seven years ago I was at a Pampered Chef party and saw the Pampered Chef Corn Cob Nobs. I seem to collect gadgets, so I had to have ...
Pampered Chef Nylon Slotted Server 2pinkladybugs Store Pampered Chef Nylon Slotted Server NEW Pampered Chef Nylon Slotted Server New Shipping for this item is $1.99 by first class mail....
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