Pros: well-balanced, made from scratch each day Cons: bland and traditional
MCL is a cafeteria serving traditional American food made from scratch. They have been in business for a half of a century and I have been eating there (gulp) for over a quarter of those years. I think a person either loves cafeteria food or ...
Pros: Great Tasting Homestyle Food, Fresh Everyday, Always Clean, Great Service Cons: Can Get Expensive If Your Eyes Are Bigger Than Your Stomach
MCL Cafeteria is a small chain of restaurants in Illinois, Indiana and Ohio. I wasn’t familiar with that concept or the fact it was a chain until I took a small trip east a number of years ago, but MCL Cafeteria is a restaurant I’ve been ...
Pros: wonderful cafeteria style food line up Cons: only in the midwest
A home cooked meal with a calm, warm & clean atmosphere-this is MCL.
MCL is a restaurant that offers a "cafeteria" style menu. I've eaten at MCL since I was 8 or 9 with my parents. I would go to it while in highschool & some of my...
Pros: Healthly compared to fast food Cons: not sure how wheelchair friendly the service line would be (?)
Most of us are on the go anymore and don't have time to go home on lunch or cook a real meal. So instead we tend to drive through the closest fast food restaurant and in doing so pick up some burger or taco that has been cooked in grease and topped with...
Pros: Food selection and availability Cons: A little noisy during crowded times.
This restaurant is always a good choice when dining with small children or if you are in a hurry, except for the crowds after Church on Sundays.
The food is well prepared, hot and the selections are many. The choices are very different daily but...
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